From hand-dipped bacon corn dogs to big vegan burritos, Aftershock is here and hundreds of rock fans will gather at Discovery Park to see their favorite music artist, dance and eat.
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The festival offers 27 different food options to help fuel rockers of all sizes, ages and diets.
But how much can you expect to pay for a burger, pizza, or burrito?
I checked out Aftershock’s many vendors with California Diversions Reporter Camila Pedrosa.
Here’s what we found.
What food did I buy?
We began our food adventure at Cena Vegan, a vegan Mexican vendor that specializes in burritos and tacos. We ordered carne asada fries that included plant-based protein, beans, pico de gallo, guacamole, chipotle cashew cream and salsa.
The meal cost $23 before tax and tip.
The food came out hot, fast and heavy.
The fries could have easily fed at least three people. The chipotle cashew cream and crispy crinkle fries were definitely a highlight for me. The Los Angeles vendor prides itself in its “100% plant-based Mexican street food” and healthy-sized portions, according to Aftershock.
Here’s what Pedrosa said about the carne asada fries: “Just as tasty as the real deal, without the heaviness of rendered beef fat.”
We also purchased a Sunset Square from Prince St. Pizza. The thick, crispy and wonderfully cheesy slices cost between $10 and $12 at the festival. Made with fresh shredded mozzarella cheese and sweet marinara sauce the Detroit-ish style pizza was delicious and a food I’d revisit.
Here’s what Pedrosa thought about the square pizza: “Perfectly crisp and sturdy enough to hold onto while walking across the park or watching a set. The cheese was rich and sauce tangy,” said Pedrosa. “Though the price tag appears steep for a single slice, it’s easily worth at least two slices in size and density.”
Finally, we ended with dessert from Afters Ice Cream. I got a Strawberry Crunch bar and Pedrosa ordered a Mango Sorbet bar for $11 each bar.
My ice cream bar was a creamy, bright pink, strawberry delight dipped in chocolate. The texture was smooth, and the flavor fitting for anyone with a major sweet tooth.
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Pedrosa’s mango sorbet was a bright yellow cool treat. “The mango sorbet bar hit the spot as temperatures were climbing throughout the early afternoon,” Pedrosa said. “Just sweet enough to feel like a dessert without getting overly sticky, and not too much that the mango flavoring is lost.”
In total, we spent $57 before tax and tip.
What is the cheapest food option?
If you are looking to save a buck without going hungry there are options. I noted each menu from the 27 vendors in attendance and Corn Dogs Gone Wild was the cheapest meal option with its Plain Jane Hot Dog for $11.
Honorable mention went to Prince St. Pizza that sold slices of hearty cheese pizza for $12.
What is the most expensive option?
If you are interested in treating yourself to a one-of-a-kind meal then you can find the festival’s most expensive food at the Sacramento pop-up Ramen Burrito. The Surf & Turf ramen burrito included bulgogi and lobster for $30.
All ramen burritos come with ramen, two fried eggs and your choice of protein.
Burritos choices included classic, pork belly and Korean marinated beef, the least expensive was $18.
What can you expect to pay for food?
Although Aftershock has a variety of choices, prices were pretty consistent. People should expect to pay between $16 to $21 for a typical portion.
The classic American foods such as hot dogs tended to cost less than the seafood options.
How much can you expect to pay for a cocktail? Water?
Whether you are looking for a cold IPA or frui- forward cocktail, Aftershock has dozens of drink options.
There are four specialized bars on the festival grounds that included speciality drinks and themes such as a sports bar and a chill cantina. There are plenty of other bars throughout the park as well.
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Cocktail prices range from $14 to $22.
Beer and hard seltzer range from $14.50 to $19.
Water and sodas costs $5 each, energy drinks and Powerade cost $6 a bottle.
